| Line | FY19 | FY20 | FY21 | FY22 | FY23 | Δ total |
|---|---|---|---|---|---|---|
| Revenue | $4.1M | $5.0M | $5.0M | $5.5M | $5.9M | +44.9% |
| Expenses | $4.1M | $4.4M | $4.4M | $5.1M | $5.5M | +34.9% |
| Net surplus | -$5K | $599K | $599K | $457K | $400K | -8827.0% |
| Total assets | $8.2M | $9.4M | $9.4M | $10.0M | $11.2M | +35.5% |
| Total liabilities | $3.3M | $3.0M | $3.0M | $3.2M | $3.9M | +18.0% |
| Net assets | $4.9M | $6.4M | $6.4M | $6.8M | $7.2M | +47.2% |
| Officer · Employee | Reportable | Other |
|---|---|---|
GREG PAPPAS GENERAL MANAGER - PART YEAR· 40h/wk | $201,576 | $12,605 |
ALEX BESON-CRONE GROUNDS MANAGER/SUPERINTENDANT· 40h/wk | $163,310 | $31,311 |
ZACHARY ESPINOSA Executive Chef· 40h/wk | $142,754 | $17,211 |
KEITH GRESSLE GENERAL MANAGER - PART YEAR· 40h/wk | $116,571 | $30,143 |
CARRIE ROBERTS Director of Finance· 40h/wk | $113,965 | $17,724 |
+ 10 unpaid officers/directors as reported (ARCH J PEQUET, DALE VAN DAM, EDWARD M APRAHAMIAN, +7 more)
No contractors reported.
| Line item | Amount |
|---|---|
| MEMBERSHIP DUES | $5,060,582 |
| GOLF OPERATIONS | $494,107 |
| GOLF CART RENTAL | $333,639 |
| LOCKER RENTAL | $41,672 |
BFounded in 1964, Blue Mound Golf And Country Club reported $5.92M of revenue for FY23, at an operating margin of 6.8%. Revenue moved up 6.8% against the prior posted return. Every figure on this page is drawn from the club’s Form 990 as filed; a dash marks a value the filing did not report.