| Line | FY19 | FY20 | FY21 | FY22 | FY23 | Δ total |
|---|---|---|---|---|---|---|
| Revenue | $5.9M | $8.7M | $8.7M | $7.5M | $9.0M | +54.1% |
| Expenses | $5.5M | $5.4M | $5.4M | $6.4M | $7.7M | +39.1% |
| Net surplus | $360K | $3.3M | $3.3M | $1.1M | $1.4M | +283.4% |
| Total assets | $24.5M | $28.2M | $28.2M | $33.1M | $32.5M | +32.3% |
| Total liabilities | $6.2M | $5.4M | $5.4M | $9.1M | $9.1M | +46.4% |
| Net assets | $18.3M | $22.8M | $22.8M | $24.0M | $23.4M | +27.5% |
| Officer · Employee | Reportable | Other |
|---|---|---|
Todd Marsh COO· 40h/wk | $406,328 | $31,602 |
Connor Healy Golf Course Superintendent· 40h/wk | $338,963 | $25,625 |
Jeff Mory Director of Golf· 40h/wk | $221,285 | $27,448 |
Mark Lindstrom Executive Chef· 40h/wk | $152,649 | $23,941 |
Kristina Rizzo-Estrada Controller· 40h/wk | $139,067 | $16,212 |
Andrew Adamsick Head Golf Professional· 40h/wk | $131,766 | $11,168 |
Samuel Loeblien Sous Chef· 40h/wk | $118,942 | $4,912 |
+ 12 unpaid officers/directors as reported (James Maurer, James Nolan, Jim Spitz, +9 more)
No contractors reported.
| Line item | Amount |
|---|---|
| MEMBERSHIP DUES & ASSESSM | $7,687,933 |
| GOLF RELATED FEES | $1,243,181 |
| PRIVATE PARTY & MISC REV | $55,608 |
| MISC REVENUE - GOLF | $6,317 |
CFounded in 2000, Conway Farms Golf Club Inc reported $9.04M of revenue for FY23, at an operating margin of 15.2%. Revenue moved up 20.1% against the prior posted return. Every figure on this page is drawn from the club’s Form 990 as filed; a dash marks a value the filing did not report.