| Line | FY19 | FY20 | FY21 | FY22 | FY23 | Δ total |
|---|---|---|---|---|---|---|
| Revenue | $4.5M | $4.5M | $5.1M | $4.4M | $5.0M | +13.0% |
| Expenses | $3.8M | $3.6M | $3.9M | $4.8M | $5.3M | +40.7% |
| Net surplus | $684K | $919K | $1.1M | -$397K | -$273K | -139.9% |
| Total assets | $14.9M | $13.5M | $14.3M | $14.2M | $14.6M | -1.7% |
| Total liabilities | $6.3M | $4.0M | $3.7M | $4.0M | $4.7M | -25.7% |
| Net assets | $8.6M | $9.5M | $10.6M | $10.2M | $10.0M | +16.0% |
| Officer · Employee | Reportable | Other |
|---|---|---|
JOSEPH REGNER Head Golf Professional· 40h/wk | $194,295 | $52,440 |
KEITH KRESINA Golf Course Superintendent· 40h/wk | $167,750 | $57,297 |
DOUGLAS MANEELY Executive Chef· 40h/wk | $101,200 | $21,798 |
+ 6 unpaid officers/directors as reported (DANIEL P SULLIVAN, DAVID RANSOM, JOHN SOKOL, +3 more)
No contractors reported.
| Line item | Amount |
|---|---|
| MEMBERSHIP DUES & INIT | $3,842,022 |
| GUEST FEES | $496,750 |
| TOURNAMENTS | $141,710 |
| GOLF CART RENTAL | $138,490 |
GFounded in 1987, Golf Club Co reported $5.05M of revenue for FY23, at an operating margin of -5.4%. Revenue moved up 15.0% against the prior posted return. Every figure on this page is drawn from the club’s Form 990 as filed; a dash marks a value the filing did not report.