| Line | FY19 | FY20 | FY21 | FY22 | FY23 | Δ total |
|---|---|---|---|---|---|---|
| Revenue | $6.7M | $7.7M | $7.7M | $7.9M | $4.1M | -38.7% |
| Expenses | $6.7M | $6.9M | $6.9M | $8.0M | $3.9M | -41.4% |
| Net surplus | $5K | $845K | $845K | -$85K | $182K | +3899.4% |
| Total assets | $9.8M | $12.6M | $12.6M | $13.7M | $13.7M | +40.2% |
| Total liabilities | $3.6M | $3.8M | $3.8M | $5.1M | $4.9M | +36.6% |
| Net assets | $6.2M | $8.8M | $8.8M | $8.7M | $8.9M | +42.3% |
| Officer · Employee | Reportable | Other |
|---|---|---|
JAMES BAHLINGER GENERAL MANAGER/COO· 40h/wk | $260,529 | $21,263 |
MICHAEL CARRON SUPERINTENDANT· 40h/wk | $221,930 | $12,264 |
MICHAEL BUSH Executive Chef· 40h/wk | $132,707 | $19,576 |
MARTHA VOSSE CONTROLLER/CFO· 40h/wk | $124,758 | $18,908 |
PAUL RESNER Head Golf Professional· 40h/wk | $115,712 | $1,141 |
+ 12 unpaid officers/directors as reported (ANDY GOLDENBERG, ANDY SCHOECK, BILL PRENATT, +9 more)
No contractors reported.
| Line item | Amount |
|---|---|
| DUES, INITIATION FEES AND ASSESSM | $2,550,562 |
| GOLF | $137,424 |
| LOCKER AND CLUBHOUSE | $12,420 |
MFounded in 1947, Meadowbrook Country Club reported $4.09M of revenue for FY23, at an operating margin of 4.5%. Revenue moved down 48.3% against the prior posted return. Every figure on this page is drawn from the club’s Form 990 as filed; a dash marks a value the filing did not report.