| Line | FY19 | FY20 | FY21 | FY22 | FY23 | Δ total |
|---|---|---|---|---|---|---|
| Revenue | $12.2M | $12.7M | $12.7M | $13.5M | $15.4M | +26.9% |
| Expenses | $10.9M | $12.7M | $12.7M | $16.2M | $13.8M | +26.5% |
| Net surplus | $1.2M | -$49K | -$49K | -$2.8M | $1.6M | +31.0% |
| Total assets | $10.4M | $11.9M | $11.9M | $11.8M | $11.3M | +9.0% |
| Total liabilities | $9.4M | $9.9M | $9.9M | $12.6M | $10.5M | +11.3% |
| Net assets | $902K | $2.0M | $2.0M | -$795K | $758K | -16.0% |
| Officer · Employee | Reportable | Other |
|---|---|---|
BURTON WARD CONSULTANT· 48h/wk | $437,500 | $46,425 |
KEVIN SEIBEL GREEN SUPERINTENDENT· 48h/wk | $315,269 | $42,252 |
JOHN TIENG General Manager· 48h/wk | $275,153 | $41,955 |
GERARD RESNICK Executive Chef· 48h/wk | $264,419 | $38,760 |
LOWELL MOUSTAKAS Controller· 48h/wk | $174,362 | $40,831 |
+ 18 unpaid officers/directors as reported (ADAM J COMAORA, ALAN KLEIN, BARBARA ISRAEL, +15 more)
No contractors reported.
| Line item | Amount |
|---|---|
| MEMBERSHIP DUES & PRIVILEGES | $9,363,049 |
| INITIATION FEES | $1,637,348 |
| CAPITAL ASSESSMENTS | $1,513,436 |
CFounded in 1946, Century Country Club reported $15.42M of revenue for FY23, at an operating margin of 10.3%. Revenue moved up 14.4% against the prior posted return. Every figure on this page is drawn from the club’s Form 990 as filed; a dash marks a value the filing did not report.