| Line | FY19 | FY20 | FY21 | FY22 | FY23 | Δ total |
|---|---|---|---|---|---|---|
| Revenue | $952K | $1.0M | $1.0M | $1.2M | $1.2M | +24.7% |
| Expenses | $981K | $1.0M | $1.0M | $1.2M | $1.2M | +26.1% |
| Net surplus | -$30K | -$38K | -$38K | -$9K | -$50K | +70.8% |
| Total assets | $666K | $600K | $600K | $613K | $651K | -2.3% |
| Total liabilities | $133K | $142K | $142K | $82K | $170K | +27.9% |
| Net assets | $534K | $458K | $458K | $532K | $481K | -9.8% |
| Officer · Employee | Reportable | Other |
|---|
+ 3 unpaid officers/directors as reported (ALEX MAYNARD, JAY MOSS, KERRY IVES)
All 3 listed officers reported $0 compensation — volunteer board.
No contractors reported.
| Line item | Amount |
|---|---|
| RESTAURANT | $656,103 |
| MEMBERSHIP DUES | $530,249 |
SFounded in 1956, Stuttgart Country Club reported $1.19M of revenue for FY23, at an operating margin of -4.3%. Revenue moved up 2.4% against the prior posted return. Every figure on this page is drawn from the club’s Form 990 as filed; a dash marks a value the filing did not report.