| Line | FY19 | FY20 | FY21 | FY22 | FY23 | Δ total |
|---|---|---|---|---|---|---|
| Revenue | $13.9M | $17.2M | $17.2M | $19.5M | $19.3M | +39.1% |
| Expenses | $17.3M | $19.1M | $19.1M | $21.9M | $23.7M | +37.5% |
| Net surplus | -$3.4M | -$1.9M | -$1.9M | -$2.3M | -$4.4M | +30.9% |
| Total assets | $32.8M | $52.1M | $52.1M | $52.9M | $53.1M | +62.1% |
| Total liabilities | $6.7M | $23.4M | $23.4M | $21.4M | $19.7M | +192.6% |
| Net assets | $26.1M | $28.6M | $28.6M | $31.5M | $33.5M | +28.5% |
| Officer · Employee | Reportable | Other |
|---|---|---|
CW COOK General Manager· 55h/wk | $386,462 | $16,794 |
WAYNE M DURKEE Golf Course Superintendent· 55h/wk | $323,659 | $18,324 |
LISA ROBBINS Chief Financial Officer· 55h/wk | $234,754 | $12,539 |
STEFAN BRUNT Director of Golf· 55h/wk | $220,182 | $20,057 |
KEN VENEY Director of Racquets· 55h/wk | $186,654 | $22,475 |
MIKE MEUSE Executive Chef· 55h/wk | $176,568 | $19,219 |
+ 9 unpaid officers/directors as reported (AJ RUVANE, ANDY DYKSTRA, BILL EDGE, +6 more)
No contractors reported.
| Line item | Amount |
|---|---|
| MEMBERSHIP DUES - OPERATING | $12,121,036 |
| GOLF ACTIVITIES | $1,478,154 |
| FITNESS,RECREATION & AQUATIC | $591,213 |
| MINIMUM SPENDING | $30,654 |
SFounded in 1999, Sawgrass Country Club Inc reported $19.31M of revenue for FY23, at an operating margin of -23.0%. Revenue moved down 1.2% against the prior posted return. Every figure on this page is drawn from the club’s Form 990 as filed; a dash marks a value the filing did not report.