| Line | FY19 | FY20 | FY21 | FY22 | FY23 | Δ total |
|---|---|---|---|---|---|---|
| Revenue | $1.4M | $5.4M | $5.4M | $5.6M | $6.1M | +322.9% |
| Expenses | $1.6M | $4.8M | $4.8M | $5.1M | $5.5M | +254.4% |
| Net surplus | -$112K | $664K | $664K | $499K | $588K | -623.1% |
| Total assets | $8.1M | $8.6M | $8.6M | $9.3M | $9.4M | +15.7% |
| Total liabilities | $4.3M | $4.4M | $4.4M | $4.1M | $3.6M | -15.7% |
| Net assets | $3.8M | $4.2M | $4.2M | $5.2M | $5.7M | +51.1% |
| Officer · Employee | Reportable | Other |
|---|---|---|
JASON BOOTH GOLF SUPERINTENDENT· 40h/wk | $166,427 | $6,317 |
ANDREW CUNNINGHAM General Manager· 40h/wk | $156,440 | $28,611 |
WILLIAM WALLIS Head Golf Professional· 40h/wk | $134,892 | $54,789 |
CATHERINE COLONESE Controller· 40h/wk | $113,823 | $11,577 |
ERIK BURR Executive Chef· 40h/wk | $107,978 | $7,264 |
+ 9 unpaid officers/directors as reported (BRIAN SULLIVAN, DANIEL SLATER, ED TROIANO, +6 more)
No contractors reported.
| Line item | Amount |
|---|---|
| DUES, ASSESSMENTS, ENTRANCE AND O | $3,940,543 |
| GREENS FEES | $350,532 |
| GOLF CART RENTALS | $248,532 |
NFounded in 1944, New Haven Country Club Corp reported $6.09M of revenue for FY23, at an operating margin of 9.6%. Revenue moved up 9.5% against the prior posted return. Every figure on this page is drawn from the club’s Form 990 as filed; a dash marks a value the filing did not report.